How to make Spicy Ranch Dressing
A delicious and versatile condiment that can be used to dress up salads, and sandwiches, and even as a dipping sauce for vegetables and chicken wings.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Dressing
Cuisine American
Servings 4
Calories 117 kcal
- 1/3 cup sour cream
- 3 tbsp mayonnaise
- 1/2 tsp garlic minced
- 1/2 tsp sugar
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1/4 tsp cayenne pepper or more to taste
- 1 tbsp lemon juice
In a bowl of moderate size, combine the ingredients by whisking them together until well combined.
Taste the dressing and modify seasonings to your preference. Add more salt or spice if desired.
Cover the bowl and refrigerate for an hour before serving to let the flavours to meld together.
Serve the spicy ranch dressing with your favourite sandwiches, salads, or as a sauce for vegetables or Chicken Wings.
Calories: 117kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 16mgSodium: 222mgPotassium: 39mgFiber: 0.1gSugar: 1gVitamin A: 188IUVitamin C: 2mgCalcium: 24mgIron: 0.1mg
Keyword Dipping Sauce, Dressing, Ranch Dressing, Sauce, Spicy Ranch Dressing