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Super Easy Chocolate Frosting Recipe
Incredibly rich, creamy, silky, smooth, and easy that is great for cupcakes, cakes and cookies.
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Baking
Cuisine
American
Calories
3474
kcal
Ingredients
1x
2x
3x
1
cup
butter
unsalted, softened
3
cups
confectioners sugar
3/4
cup
cocoa powder
unsweetened
1/8
cup
heavy cream
1
tsp
vanilla extract
1/4
tsp
salt
Instructions
In a large mixing bowl, beat butter until creamy.
Add the cocoa powder, salt, and powdered sugar and mix well to combine
Add the heavy cream and extract. Beat until combined and smooth
Adjust the frosting consistency by adding more cream or powdered sugar.
Notes
Please note that the nutritional information is a rough estimate and can vary significantly based on the products used in the recipe.
Nutrition
Calories:
3474
kcal
Carbohydrates:
421
g
Protein:
16
g
Fat:
215
g
Saturated Fat:
136
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
56
g
Trans Fat:
8
g
Cholesterol:
551
mg
Sodium:
2163
mg
Potassium:
1137
mg
Fiber:
25
g
Sugar:
375
g
Vitamin A:
6456
IU
Vitamin C:
0.2
mg
Calcium:
170
mg
Iron:
10
mg
Keyword
Chocolate, Chocolate Frosting, Chocolate Frosting Recipe
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